Fancy getting to know the region from a completely different angle? Then join host Hansjörg at our organic field where you can experience farming as it should be: authentic, direct and super tasty! And because June simply cries out for enjoyment, there's a special kind of aperitif right in the field! We serve you homemade vegetable juices, crunchy vegetable potato chips and a fresh salad tasting.
You think elderberry syrup is the classic? Far from it! We'll show you how we conjure up syrups from herbs and vegetables from our organic garden at Matill. From sweet to savory. (your next cocktail or brunch will be a HIT ;)
Why you shouldn't miss this?
Because at Matill we not only celebrate nature with you, but also give you the opportunity to immerse yourself in the history, landscape and soul of our favorite places. Here, the power of tradition and the tranquillity of nature combine to create an experience that will stay with you for a long time. Breathe in the scent of the garden, feel the energy of the soil and let yourself be enchanted by the atmosphere of our house and the surrounding area - with plenty of enjoyment and a pinch of joie de vivre!
- Farm talk with host Hansjörg with an adventure hike to Oris and Cengles, and a little insight into the world of our agriculture
- Farm aperitif directly in our organic field with homemade vegetable juices, vegetable chips, salad tasting, ... see what the soil has to offer
- Syrup workshop: Anyone can make elderberry syrup - we show our guests how we make syrups from herbs and vegetables from our organic garden
- Rooftop aperitivo evenings with great finger food and music
from 7 nights
Request